Jasper’s Jamaican Planter’s Punch recipe

Name: Jasper’s Jamaican Planter’s Punch
Prep time: 4 min
Total time: 4 min
Yield: 1 cocktail
Cuisine: Cocktail
Ingredients: 2 oz Jamaican Rum; 0.75 oz Fresh Lime Juice; 0.75 oz Demerara Syrup; 2 dashes Angostura Bitters; Pinch Freshly Grated Nutmeg; Top Chilled Water or Club Soda

A Jamaican-style Planter’s Punch structured around lime, sugar, bitters and nutmeg.

Method: Build · Glass: Collins glass · Time: 4 min · Difficulty: Intermediate · Family: Tiki & Tropical

Ingredients

2 oz Jamaican Rum
0.75 oz Fresh Lime Juice
0.75 oz Demerara Syrup
2 dashes Angostura Bitters
Pinch Freshly Grated Nutmeg
Top Chilled Water or Club Soda

How to make a Jasper’s Jamaican Planter’s Punch

Add rum, lime juice, demerara syrup and bitters to a Collins glass with crushed ice.
Churn with a bar spoon until the glass frosts.
Top with chilled water or club soda.
Garnish with mint and a light grating of nutmeg.

Garnish

Mint sprig and nutmeg.

Pro tip

Churning with crushed ice is part of the drink’s texture—stir long enough to integrate and chill, then top only at the end.

History of the Jasper’s Jamaican Planter’s Punch

Jasper’s Jamaican Planter’s Punch is a widely cited Jamaican branch of the broad Planter’s Punch family.

Flavour profile

Rum, Lime, Spiced, Refreshing

Variations

Planter's Punch — Return to the broadly classic punch formula
Trader Vic’s Planter’s Punch — Choose a pineapple-and-orange tiki direction

Practise making the Jasper’s Jamaican Planter’s Punch in the free Virtual Bar game.