Hemingway Frozen Daiquiri recipe
A dry, grapefruit-and-maraschino frozen Daiquiri in the Floridita style.
Method: Blend ·
Glass: Coupe or hurricane glass ·
Time: 4 min ·
Difficulty: Intermediate ·
Family: The Daiquiri Family
Ingredients
- 2 oz White Rum
- 0.75 oz Fresh Lime Juice
- 0.5 oz Fresh Grapefruit Juice
- 0.25 oz Maraschino Liqueur
- 1 cup Crushed Ice
How to make a Hemingway Frozen Daiquiri
- Add rum, lime juice, grapefruit juice and maraschino liqueur to a blender.
- Add crushed ice and blend until smooth.
- Pour into a chilled glass.
- Garnish with a lime wheel and serve immediately.
Garnish
Lime wheel.
Pro tip
Keep the maraschino restrained; it should soften grapefruit bitterness rather than make the drink taste candy-sweet.
History of the Hemingway Frozen Daiquiri
The Hemingway Daiquiri is associated with Havana’s El Floridita and is commonly made drier than a standard Daiquiri.
Flavour profile
Dry, Grapefruit, Citrus, Frozen
Variations
Practise making the Hemingway Frozen Daiquiri in the free Virtual Bar game.