Amaretto Stone Sour recipe
A citrus-forward Amaretto Sour with fresh orange, lemon and almond richness.
Method: Shake ·
Glass: Rocks glass ·
Time: 3 min ·
Difficulty: Intermediate ·
Family: The Daiquiri Family
Ingredients
- 1.5 oz Amaretto
- 0.5 oz Bourbon
- 0.75 oz Fresh Lemon Juice
- 0.75 oz Fresh Orange Juice
- 0.25 oz Simple Syrup (Optional, to balance tart citrus)
How to make a Amaretto Stone Sour
- Add amaretto, bourbon, lemon juice, orange juice and syrup to a shaker with ice.
- Shake for 12–15 seconds until very cold.
- Strain over fresh ice in a rocks glass.
- Garnish with an orange half-wheel and cherry.
Garnish
Orange half-wheel and a cherry.
Pro tip
Fresh orange juice gives this drink its point of difference; avoid bottled orange juice, which can make the finish flat and candy-like.
History of the Amaretto Stone Sour
The Stone Sour format adds orange juice to a base sour, giving amaretto's almond character more citrus lift and a softer finish.
Flavour profile
Almond, Orange, Citrus, Smooth
Variations
Practise making the Amaretto Stone Sour in the free Virtual Bar game.