Basil Gimlet recipe
A lime-led basil sour that shifts the Gin Basil Smash toward the crisp Gimlet template.
Method: Muddle & Shake ·
Glass: Coupe glass ·
Time: 3 min ·
Difficulty: Intermediate ·
Family: The Daiquiri Family
Ingredients
- 2 oz London Dry Gin
- 0.75 oz Fresh Lime Juice
- 0.75 oz Simple Syrup
- 6 Fresh Basil Leaves
How to make a Basil Gimlet
- Muddle basil lightly with syrup in a shaker.
- Add gin, lime and ice.
- Shake hard until well chilled.
- Double strain into a chilled coupe.
Garnish
Basil leaf and lime wheel.
Pro tip
Use fresh lime rather than bottled cordial if you want basil's green aroma to stay clear and crisp.
History of the Basil Gimlet
Basil Gimlets are modern herb-forward versions of the classic gin-and-lime Gimlet.
Flavour profile
Lime, Basil, Gin, Bright
Variations
Practise making the Basil Gimlet in the free Virtual Bar game.